Tik Tok Ramen with Egg: A Game-Changing Recipe

Are you tired of the same old instant noodles? Look no further! This TikTok ramen recipe is a game-changer, and it's surprisingly easy to make. With just a few simple ingredients and some basic cooking skills, you can elevate your noodle-eating experience to new heights.

The key to this recipe is using butter instead of oil to cook the noodles. Not only does it add a rich, creamy flavor to the dish, but it also helps to bring out the natural sweetness of the noodles. And let's not forget the sauce - a sweet and savory combination of garlic, soy sauce, and brown sugar that will leave you wanting more.

So, how do you make this TikTok ramen magic happen? It's easy! Simply cook your instant noodles without the flavoring packet (we'll get to that in a minute), then set them aside. In a small bowl, combine soy sauce, brown sugar, and red pepper flakes for a delicious and aromatic sauce.

Now it's time to add some flavor to those noodles. Melt some butter in a skillet over medium-low heat, then toss in the cooked noodles until they're well coated. Next, add your garlic and cook until fragrant - about 1 minute. Finally, pour in your sauce mixture and stir until everything is well combined.

But wait, there's more! To take this dish to the next level, sprinkle some sesame oil over the top (because everything is better with a little bit of sesame, am I right?), add some chopped green onions for freshness and flavor, and finish it all off with a sprinkle of everything bagel seasoning for an umami kick.

And that's it! This TikTok ramen recipe is quick, easy, and packed with flavor. It's the perfect solution for those nights when you're craving something delicious but don't want to spend hours in the kitchen.

So go ahead, give this recipe a try, and see why it's become a viral sensation on TikTok. Your taste buds will thank you!

Tik tok ramen with egg